Ocelot Chocolate Black Cherry

Ocelot Black Cherry is a luxury vegan chocolate derived from cocoa beans grown in the Congo. Sweet black cherries contrast beautifully with the bitterness of the dark chocolate that envelops them, leaving a tart aftertaste. Each bar is infused with smoky tones and made with organic raw unrefined cane sugar for the ultimate richness.

Ocelot Chocolaterie sources its beans from the best - and best paid - bean farmers in the world to produce a 100% organic product. They specialise in pairing fruit with chocolate of the same high quality. They also take pride in restoring the rain forest, workers replanting as they pick, resulting in over 100,000 new trees.